Skip to search.

Breaking News Visit Yahoo! News for the latest.

×Close this window

new_distillers · A discussion and information sharing list for new distillers. Especially suited to people new to home distilling of alcohol.

The Yahoo! Groups Product Blog

Check it out!

Group Information

  • Members: 5270
  • Category: Food and Drink
  • Founded: Mar 20, 2000
  • Language: English
? Already a member? Sign in to Yahoo!

Yahoo! Groups Tips

Did you know...
Hear how Yahoo! Groups has changed the lives of others. Take me there.

Messages

Advanced
Messages Help
Messages 9367 - 9396 of 43820   Oldest  |  < Older  |  Newer >  |  Newest
Messages: Simplify | Expand Author Sort by Date ^
9367 shinershane Send Email Nov 1, 2003
6:55 pm
Shannon & Michal, I am as dumb as a rock about a lot of things. I never had the chance for much of an education as the third grade is as far as I got. My...
9368 tintin
tintin_milou92 Send Email
Nov 2, 2003
9:12 am
Thanks - Merci - Danke Tintin "http://www.firstclassmatch.com" <whiteluvdr@...> wrote: You might check this site out. ...
9369 tintin
tintin_milou92 Send Email
Nov 2, 2003
9:20 am
Merci, Tintin pieter bosman <eirinn_0@...> wrote: Peut etre que vous pouvez commander en Belgique? BMS Kuurne est prs du frontiere Francaise: ...
9370 Murphy-Marsh, Leigh
Leigh.Murphy-Marsh@... Send Email
Nov 2, 2003
10:47 pm
Date: Sun, 2 Nov 2003 10:20:04 +0100 (CET) From: tintin <tintin_milou92@...> Subject: Re: Flavoring Hi Tintin, I have a question for you mate. I was...
9371 waljaco Send Email Nov 3, 2003
1:42 am
... <dulcedelavanda@h...> wrote: Apricot Liqueur Makes about 1 1/2 quarts (6 cups) Apricots, fresh: 2 lb Sugar, granulated: 2 1/2 cups Cinnamon stick: 1-inch...
9372 Ackland, Tony (CALNZAS)
kiwi_distiller Send Email
Nov 3, 2003
2:27 am
"NEW DISTILLERS" Frequently Asked Questions (last modified Feb'03) Posted near the 1st of each month, to the NEW_DISTILLERS newsgroup at www.yahoogroups.com ...
9373 John Wisbey
johnwisbey1934 Send Email
Nov 3, 2003
2:57 pm
I made a batch of plum mash using Prestige Pot Distiller's yeast. The plums were first put though a juicer and the sludge was put into a muslin bag then into...
9374 Rutger
rutgerr2002 Send Email
Nov 3, 2003
3:29 pm
... Distill a second time, after you diluted the first runs back to 50%. After the second run the smell and taste will be much clearer and softer, crispier....
9375 fatdog662003 Send Email Nov 3, 2003
4:44 pm
I am considering buying the 50 gal column still from Revenoor http://www.revenoor.com to make premium quality vodka. I have done some research on the stills...
9376 rakolam Send Email Nov 3, 2003
8:28 pm
Hi all, I want to use a heating element rather than an external power source. After looking at the price of a plug style heating coil and knowing I'd then have...
9377 Mike Nixon
kiwimikenixon Send Email
Nov 3, 2003
9:01 pm
rakolam wrote: Subject: [new_distillers] power source Hi all, I want to use a heating element rather than an external power source. After looking at the price...
9378 rakolam Send Email Nov 3, 2003
10:11 pm
... and it ... it apart ... experience in ... immersed ... difficulties in ... integral part of ... wrong' ... without a good ... never ... apart to see ... ...
9379 Mike Nixon
kiwimikenixon Send Email
Nov 3, 2003
10:18 pm
rakolam wrote: Subject: [new_distillers] Re: power source Mike, I completely agree. I too did the clock thing when I was a kid.. one of the all mechanical...
9380 zuggetsr Send Email Nov 4, 2003
3:00 am
Thats a lot of dough for a still. Why not build you own 15 gal from a keg for a lot less? You can achieve the same results....
9381 Derek Hamlet
derekhamlet Send Email
Nov 4, 2003
3:54 am
This seems bizare. If one is not into making a still where is the economics of spending that kind of money to be able to make your own vodka. That's about 200...
9382 John Wisbey
johnwisbey1934 Send Email
Nov 4, 2003
7:38 am
Hi, Rutger, Yes I used Lallzyme by Lallemand Pektinase. I am about to do the second run. Thanks for your advice Regards John Wisbey [Non-text portions of this...
9383 peter_vcb Send Email Nov 4, 2003
9:36 am
their prices are ridiculous. are you starting a commercial setup or something? i have the pda from www.amphora-society.com and it makes absolutely perfect...
9384 Nick Carbone
fatdog662003 Send Email
Nov 4, 2003
2:10 pm
I probably should have clarified I am starting a commercial operation so I do need the capacity. But I probably do still need a head shake for what I am about...
9385 gatesbox Send Email Nov 4, 2003
4:10 pm
The question: Will charcoal filtering eliminate slight odors from my distillate? The smell is simillar to the original turbo wash, but the turbo stuff smells...
9386 Rob
robobline Send Email
Nov 4, 2003
7:36 pm
Just checking when do you guys make your cuts?...
9387 The Ooz
adam_oosterhoff Send Email
Nov 5, 2003
2:52 am
I'm at the research phase of home distilling. The website is great, and I've read a lot there already. The still that I'm thinking of purchasing is a reflux...
9388 Alexander-James Corbi...
ajrauwsen Send Email
Nov 5, 2003
3:52 am
... The secret to getting clocks and watches apart with out the parts flying all over the place is to let the mainspring down before you take any screws out of...
9389 vector180
vector180w Send Email
Nov 5, 2003
3:54 am
I run a still spirits super reflux and while it dosnt make the 90%+ stuff that most on here talk about it was an imeadiately up running setup and still...
9390 peter_vcb Send Email Nov 5, 2003
9:31 am
the homebrew guy wants you to buy dextrose as he probably makes more money instead of you going to the supermarket! dextrose may make a difference in beer or...
9391 dark_taet Send Email Nov 5, 2003
10:43 am
Just did my first full run with the PDA-1 a few hours ago... Awesome unit.. But i would second Peters comments, i am running a 1380W element and in my humble...
9392 bokakob Send Email Nov 5, 2003
12:36 pm
From the point of view of the shop owner, the dextrose will yield smoother results ending up in HIS glass, not yours, because he can make more profit on it. I...
9393 Johan
hemberg Send Email
Nov 5, 2003
12:54 pm
I've used dextrose many times because it was easier to buy without anyone wondering what I'll use the sugar for. And they say the same thing over here; that it...
9394 tfurey7 Send Email Nov 5, 2003
1:45 pm
Does the alcohol have to flow through the bag of activated carbon? or can the bag just sit in it and every once in a while shake it up? This is probably a...
9395 tfurey7 Send Email Nov 5, 2003
1:59 pm
Sorry everyone I should have checked the archives before I posted this question. I got the answer I needed. Cheers Tim...
9396 rutger
rutgerr2002 Send Email
Nov 5, 2003
2:22 pm
Then wat WAS the answer? Rutger ... From: "tfurey7" <tfurey7@...> To: <new_distillers@yahoogroups.com> Sent: Wednesday, November 05, 2003 2:59 PM ...
Messages 9367 - 9396 of 43820   Oldest  |  < Older  |  Newer >  |  Newest
Add to My Yahoo!      XML What's This?

Copyright © 2010 Yahoo! Inc. All rights reserved.
Privacy Policy - Terms of Service - Guidelines NEW - Help